You'll need...
- 1/2 cup of sugar
- 2 eggs
- 3/4 cup of soft butter
- 2 cups of flour
- jam - I used both strawberry and raspberry jam
Then all you have to do is mix the ingredients together (minus the jam of course), roll the mixture into little balls, and push down on them with your thumb to create a little dip which you then fill with jam. Bake them for 10 minutes on 180 degrees celsius (my oven was preheated a bit). Ta-da, you now have delicious jam drops to enjoy for morning tea.
Such a simple treat to make, right? Happy baking loves!
You can see the Instagram account where I got the recipe from here.